Italian Kitchen: Pumpkin Gnocchi

Remember this slumber party pasta making day? Well today is, here's the recipe you make it day. Don't get intimidated by the sound of homemade pasta, it is so much easier than it seems--you can totally do it friends!

Simple polaroid snap by snap directions below.

What you need:
-150 g of pureed cooked pumpkin 
-150 g of pureed cooked potato 
-100 grams of Italian flour labeled '00'*
-1 egg
-1/3 cup butter
-5-6 sage leaves
*you can find 'OO' flour at Whole Foods or you can use all purpose flour

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Ciao friends! Thanks for sharing. xo's-Heather


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